How do you improve on the quintessential summer cocktail? We took a classic Margarita recipe and replaced the Tequila with Chandon Blanc de Noirs. Instead of a heavy, 80-proof spirit, this cocktail is based on a natural sparkling wine with only a 13% alcohol content. You get all the flavor of a traditional margarita with a light and bubbly personality. Just the thing for a summer celebration!

When you combine two of the world’s most noble beverages, the result is a regal delight. Chandon Reserve Brut (93 points and Editor’s Choice, Wine Enthusiast) is created using fruit specifically selected for the Reserve style and aged for a minimum of three years on the lees. Twinings Earl Grey tea (named for Charles, Second Earl Grey, Prime Minister of England) is made from the finest black tea leaves blended with the orange fruit flavor of bergamot. A classy cocktail for discriminating guests.

Like players in a jazz ensemble, each ingredient in this cocktail stands out on its own, while working in perfect harmony with the others. Chandon Extra-Dry Riche, our slightly sweet sparkler, sets an effervescent rhythm. Notes of fresh peach are punctuated by staccato bursts of lime and chili. By turns hot and cool, this cocktail is a true original.

It's a summer night, your place is packed and the party is really heating up. Your guests could use a nice cool breeze — and we're not talking about opening a window. Pour a fresh round of our Chandon Melon Breeze. This summer cocktail is light and sophisticated, with subtle shades of green and refreshing flavors of melon, mint and lime. Very classy, very cool.

Inspired by the flavors and colors of Provence, in the South of France, this cocktail is wonderfully refreshing on a hot summer evening. You can also serve it after dinner in place of a dessert wine. As you sip the cold, bubbly mixture of sorbet and sparkling wine, you’ll taste the sweetness of sun-ripened fruit and smell the pungency of fresh thyme. Welcome to Provence!

If you could catch the flavors of spring in a glass, they would taste like this wonderful concoction. Notes of apple and pear from Chandon Brut Classic will float gently over a carpet of white peach, with bubbles popping up to the surface like the first flowers of the season. This cocktail is very easy to make if you begin with frozen peach purée (available in some gourmet food stores) or a Bellini cocktail mixer.

Each sip of this subtle cocktail sends a burst of flavors dancing over your taste buds like Mardi Gras floats down Canal Street. Sinfully delicious!

Greet your guests with a pitcher of sparkling wine and orange juice. We like to use fresh-squeezed Sicilian oranges for our Blood Orange Mimosa because they're packed with extra vitamins and antioxidants.

Cool, refreshing, sangria is a warm weather custom in the Mediterranean and always a hit at outdoor parties. Traditional sangria is a blend of citrus fruit juice and red wine. For a nouveau twist, try this recipe with our refreshing Chardonnay.

Cool as a cucumber. What better way to describe the effect of this unique cocktail? Even its pale green color will have a calming and refreshing effect on your guests, like dappled sunlight falling through the shade of a leafy tree.